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Economic costs of obesity in Thailand: a retrospective cost-of-illness study

BMC Health Services Research volume 14, Article number: 146 (2014) Cite this article

Abstract

Background

Over the last decade, the prevalence of obesity (BMI ≥ 25 kg/m2) in Thailand has been rising rapidly and consistently. Estimating the cost of obesity to society is an essential step in setting priorities for research and resource use and helping improve public awareness of the negative economic impacts of obesity. This prevalence-based, cost-of-illness study aims to estimate the economic costs of obesity in Thailand.

Methods

The estimated costs in this study included health care cost, cost of productivity loss due to premature mortality, and cost of productivity loss due to hospital-related absenteeism. The Obesity-Attributable Fraction (OAF) was used to estimate the extent to which the co-morbidities were attributable to obesity. The health care cost of obesity was further estimated by multiplying the number of patients in each disease category attributable to obesity by the unit cost of treatment. The cost of productivity loss was calculated using the human capital approach.

Results

The health care cost attributable to obesity was estimated at 5,584 million baht or 1.5% of national health expenditure. The cost of productivity loss attributable to obesity was estimated at 6,558 million baht - accounting for 54% of the total cost of obesity. The cost of hospital-related absenteeism was estimated at 694 million baht, while the cost of premature mortality was estimated at 5,864 million baht. The total cost of obesity was then estimated at 12,142 million baht (725.3 million US$PPP, 16.74 baht =1 US$PPP accounting for 0.13% of Thailand’s Gross Domestic Product (GDP).

Conclusions

Obesity imposes a substantial economic burden on Thai society especially in term of health care costs. Large-scale comprehensive interventions focused on improving public awareness of the cost of and problems associated with obesity and promoting a healthy lifestyle should be regarded as a public health priority.

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Background

Obesity (defined as having a Body Mass Index (BMI) greater than or equal to 30 Kilogram (Kg)/Meter(M)2) [1], is a growing health concern worldwide. It is a known risk factor for a number of chronic diseases including cardiovascular diseases, diabetes, musculoskeletal disorders, and some cancers [2–5]. Aside from increased morbidity, obesity has also been found to increase premature mortality [6–8], decrease productivity due to absenteeism and presenteeism [9], and decrease quality of life [10–13].

As a result of increasing global urbanisation, changes in dietary habits, and declining levels of physical activity, the obesity epidemic is no longer limited to populations in Europe and North America [14–17]. Today, it affects populations in most countries, including those in Latin America and Asia. According to the World Health Organisation (WHO), the global prevalence of obesity has more than doubled between 1980 and 2008 [18]. In 2008, the WHO estimated that more than 1.4 billion adults aged 20 and over were overweight (a BMI greater than or equal to 25 Kg/M2) [18]. Of these overweight adults, 500 million were obese [18].

The economic cost of obesity is substantial. According to one estimate from a recent systematic review, the health costs associated with obesity may account for between 0.7% and 2.8% of a country’s total health care expenditure [19]. In another review of data from ten Western European countries, estimated obesity costs were found to be as high as 0.09% to 0.61% of Gross Domestic Product (GDP) [20]. Estimating the cost of obesity to society is critical for policy makers, public health planners, and other health stakeholders. Not only can the cost estimate be used to establish priorities for research and health resource use, but it can also be used to improve public awareness of the negative economic impacts of obesity. In the past, many attempts have been made to estimate the economic cost of obesity in western countries [21–24]; few studies of this kind were conducted in Asia. However, in light of the rapid and continuous increase in obesity prevalence, several countries in Asia including Korea [25], Taiwan [26], China [27], and Hong Kong [28] have begun to assess the economic cost of obesity.

In line with global trends, the prevalence of obesity in Thailand almost doubled between 1991 and 2009. According to the fourth National Health Examination Survey (NHES) 2008-9 [29], 28.4% of adult Thai men and 40.1% of women were classified as obese (BMI ≥ 25 Kg/M2). More importantly, the NHES also found that obesity levels had risen disproportionately in rural areas [30], indicating that obesity was no longer only found in higher socioeconomic groups. Despite this rapid increase in obesity over the last ten years, no research has yet been conducted into the economic cost of obesity in Thailand. Our study aims to estimate the economic costs of obesity in Thailand, 2009.

Methods

This is a prevalence-based, cost-of-illness study. Costs included in the analyses were health care cost, cost of productivity loss due to premature mortality, and cost of productivity loss due to hospital-related absenteeism.

Obesity and co-morbidities

In this study, obesity is defined as having a BMI of 25 Kg/m2 or higher. To estimate the cost associated with obesity, a number of co-morbidities were identified and their respective costs calculated. Based on the degree of association with obesity, the availability of existing information and its importance in the Thai context, the following 12 co-morbidities were selected in our study: colon and colorectal cancer, breast cancer, endometrial cancer, hyperlipidemia, diabetes mellitus, depression, hypertension, ischemic heart disease, pulmonary embolism, stroke, gall bladder disease, and osteoarthritis. For each co-morbidity, the Obesity Attributable Fraction (OAF), the proportion of the incidence of a co-morbidity in the population that is due to obesity, was calculated using the following formula [31]:

OA F j = ∑ i = 1 2 P i R R ij − 1 ∑ i = 0 2 P i R R ij − 1 + 1

Where

i = Body Mass Index (BMI) level (i = 1 means BMI ≥ 25.0-29.9 kg/m2 and i = 2 means BMI ≥ 30 kg/m2)

j = Co-morbidity related to obesity (j = 1 -12)

Pi = Prevalence of obesity at BMI level i

RRij = Relative Risk of co-morbidity j associated with obesity level i compared with the non-obese population

In this study, obesity prevalence (Pi) was obtained from the 4th NHES [17] while the Relative Risks (RRij) were derived from meta-analyses [32–34] as well as studies conducted in Asia [26, 35].

Health care cost

The health care costs of obesity and the 12 co-morbidities were estimated for both inpatient and outpatient services. For each co-morbidity, the inpatient and outpatient healthcare costs attributable to obesity were calculated by multiplying the total number of patients with the given co-morbidity in Thailand by the corresponding OAF, and the average cost of each co-morbidity per person per year. Each co-morbidity total was then added together to give a total healthcare cost for obesity.

The outpatient data on the total number of patients and the data on the cost of outpatient visit(s) for each co-morbidity per person per year in 2009 were obtained from the database of the Center for Health Equity Monitoring (CHEM), Faculty of Medicine, Naresuan University. This database includes outpatient information covered by the two major public health insurance schemes in Thailand—the Universal Coverage Scheme (UCS) and the Civil Medical Service Scheme (CSMBS)—from 675 out of 843 public hospitals (80%) across all 76 provinces throughout the country. These two public health schemes cover approximately 80% of the total Thai population (approximately 67 million); the remaining 20% are covered by the Social Security Scheme (SSS), which is offered to formal private sector employees. To estimate the total number of outpatient visits in Thailand in 2009, it was assumed that 64% of total outpatient visits in Thailand would be those covered by the CHEM database.

The inpatient data on the total number of patients and the data on the cost of inpatient visit(s) for each co-morbidity per person per year were obtained from the Central Office for Health care Information (COHI) database, 2009, which contains hospital admission data from all public hospitals for patients covered by the UCS and CSMBS (but not the SSS). It was assumed that the COHI data would represent 80% of total inpatients in Thailand.

Cost of productivity loss due to premature mortality

The costs associated with productivity loss due to premature mortality were calculated for each co-morbidity using the human capital approach. The number of deaths that could be attributed to obesity in 2009, disaggregated by age and gender, were multiplied by the average wage each person would receive if he or she lived through his or her lifespan. A discount rate of 3% was employed [29]. The data on the total number of deaths from each co-morbidity were obtained from the 2004 Thai Burden of Disease (BOD) project, and data on average earnings were calculated from the 2009 National Economic and Social Survey.

Cost of productivity loss due to hospital related absenteeism

The cost of hospital-related absenteeism was also calculated using the human capital approach. To estimate the cost of productivity loss due to hospital related absenteeism, the number of days that inpatients and outpatients with obesity-related conditions were absent from work in 2009 as a result of their obesity was multiplied by the average daily wage. Outpatient absentee data was obtained from the CHEM database; inpatient absentee data was obtained from the COHI database. The calculation was based on the assumption that the average outpatient visit took 0.5 days. The average daily wage was calculated by dividing Thailand’s 2009 GDP per capita [36] by the number of working days in the same year.

Results

The overall relative risk estimates and OAFs for obesity and the 12 co-morbidities, disaggregated by gender, are presented in Table 1. OAF estimates indicate that about 24% to 52% of all cases of diabetes mellitus, 25% to 33% of all cases of ischemic heart disease, and 15% to 23% of all cases of osteoarthritis in Thailand are attributable to obesity, respectively.

Table 1 Relative risks for selected co-morbidities in obese subjects and Obesity Attributable Fraction (OAF)
Full size table

Estimates of the overall economic costs of obesity, disaggregated by types of cost, gender, and co-morbidity are displayed in Table 2. With regard to total cost, the three conditions that are found to incur the highest costs are diabetes mellitus (6,385.7 million baht), ischemic heart disease (2,168.4 million baht), and stroke (2,017.6 million baht).

Table 2 Estimates of the economic costs of obesity in Thailand 2009 by types of costs, gender, and co-morbidity
Full size table

As shown in Table 2, the estimated health care cost attributable to obesity is 5,584 million baht. Obesity-related health care costs for women are about 2.5 times higher than for men (4,015 million baht VS 1,569 million baht). The three conditions that incur the highest health care costs are diabetes mellitus (3,386.6 million baht), ischemic heart disease (1,070.6 million baht), and colorectal cancer (377.3 million baht).

The estimated cost of premature mortality as a result of obesity-related conditions is 5,864 million baht. The premature mortality costs incurred by men are 1.5 times higher than they are in women (3,531 million baht VS 2,333 million baht). The three conditions that incur the highest premature mortality costs are diabetes mellitus (2,550.2 million baht), stroke (1,800.6 million baht), and ischemic heart disease (1,034.9 million baht).

The estimated cost of productivity loss due to absenteeism as a result of obesity-related conditions is 694 million baht. Of this total, 448.8 million baht results from diabetes mellitus, 102.3 million baht from hypertension, and 62.8 million baht from ischemic heart disease.

A summary of all of the estimated costs attributable to obesity is presented in Table 3. The total estimated economic cost of obesity in Thailand is 12,142.1 million baht (725.3 million US$PPP, 16.74 baht =1 US$PPP [36] or 0.13% of GDP [36]. Health care costs account for 46% of the total cost or about 1.5% of the national health care expenditure [37], while productivity loss costs account for 56% of the total cost.

Table 3 Summary of the estimated economic costs of obesity in Thailand 2009
Full size table

Discussion

Many studies have shown that obesity exerts a significant cost burden on a country’s health system and productivity [19, 20]. This was also found in this first analysis of obesity cost in the Thai context, where obesity-attributable costs were found to be substantial, accounting for 0.13% of GDP or 1.5% of the total national health expenditure. In addition, the analysis revealed that costs associated with heath care provision and costs associated with productivity loss were broadly similar, which are in line with the findings of previous studies [22, 38, 39]. The cost identified in this paper should be regarded as a minimum estimate since other related costs such as the cost of absenteeism not related to hospitalization, cost of presenteeism, and unemployment costs were not included in the analysis. Furthermore, due to the unavailability of data in Thailand, the cost of premature mortality due to obesity and the following five co-morbidities—gall bladder disease, obesity, hyperlipidemia, pulmonary embolism, and depression—were not included in the analysis.

A WHO report [18] found that, globally, obesity and overweight account for 23% of coronary heart disease cases, 7-14% of cancer cases, and 44% of diabetes mellitus cases. These general proportions were also found in our analysis, which suggested that about 25-33% of ischemic heart cases, 2% of breast cancer cases, 17% of endometrial cancer cases, 8-9% of colon cancer cases, and 24-52% of diabetes mellitus cases in Thailand were associated with obesity. Unlike in Western countries [21–23], our study did not find cardiovascular disease related to obesity to be the primary leading cause of economic burden. In line with a previous study in Asia [25], and giving weight to recent concerns that have been voiced regarding the epidemic of obesity and type 2 diabetes in Asia [16], we found diabetes mellitus to be the first leading cause of obesity cost (6,385.7 million baht), followed by ischemic heart disease (2,168.4 million baht), and stroke (2017.6 million baht). Nevertheless, previous studies indicate [40, 41] that reducing weight by 5–10% can improve blood sugar control and help reduce the risk of developing cardiovascular disease. Given the rise of obesity in Asia, and the prevalence of related conditions—particularly diabetes mellitus and cardiovascular disease [16]—interventions aimed at obesity control clearly deserve more attention.

In line with findings from previous studies in the US [6, 42, 43], which found that obesity had a health impact equal or exceeding that of smoking and drinking, our results indicate that health care costs attributable to obesity are the same as those attributable to alcohol consumption, which was estimated at 5,491 million baht in 2006 [44]. Despite this, the numbers of public health campaigns targeting obesity are fewer than those related to smoking and drinking. One explanation may be that obesity and the condition of being overweight are perceived as personal issues rather than social problems. However, our findings clearly show that the effect of obesity on the country’s economy is significant, especially in terms of health care costs, which are currently shouldered by all tax payers in Thailand. It is clear that, to effectively tackle obesity in Thailand, a public health campaign targeting obesity epidemic should place emphasis on the impact of obesity on society as well as social responsibility without stigmatising those who are obese.

In this study, BMI was used as a measure to determine the prevalence of obesity. According to the WHO [45], a BMI reading of 25-29.9 kg/m2 is indicative of an overweight condition, while a reading of 30 kg/m2 or higher indicates obesity. However, in Asia, the risk of type 2 diabetes mellitus and cardiovascular disease is already high in those whose BMI is below 25 kg/m2. In addition, at the same BMI, Asian populations are found to have higher levels of body fat than Western populations [46, 47]. Therefore, it has been proposed that lower BMI readings should be used to identify those who are overweight or obese in the Asian population. A 2004 WHO expert consultation proposed that an appropriate cut off to measure the condition of being overweight and obese in Asian populations would be 23-24.9 kg/m2 and 25 kg/m2, respectively [47]. To permit comparison across previous studies in estimating the economic cost of obesity, a BMI reading of at least 25 kg/m2 was used to define obesity in our study. Nevertheless, it should be noted that the estimate impact of obesity will be lower if a BMI reading of 30 kg/m2 is used to define obesity.

In this study, the prevalence of obesity in 2009 was used to calculate the OAF. The estimated prevalence constitutes people with a varied time period of obesity. As induction times for chronic diseases may differ across persons and diseases and are not exactly known, we might have overestimated the cost from the impact of obesity as the lapse time need for developing comorbidity as well as duration of obesity were not taken into account. Nevertheless, these figures do inform at what cost the societal inevitably need to shoulder in the future without effective interventions to mitigate the current burden of obesity. In addition, the identification of induction times for chronic diseases is a priority area for future research related to obesity.

Another limitation that warrants further discussion is the reliance on estimated costs. While we acknowledge that the validity of our findings relies on the accuracy of a number of estimated parameters and assumptions, we are confident that the estimates are reasonably accurate. For instance, the CHEM and COHI databases (which were used to estimate health care costs) are the largest hospital databases available in Thailand. Nevertheless, we assumed that the COHI accounted for 80% of all inpatients in the country. However, based on the recent figures [48], patients in COHI database may account for 83% of the total population. Therefore, our results might slightly overestimate the impact of obesity. In addition, while these databases only include data from patients who are covered by the UCS and CSMBS schemes, we assume that obesity prevalence among beneficiaries of these two schemes will be comparable to those of the SSS. We acknowledge, however that this assumption may be somewhat limited as the SSS scheme covers those who are healthy enough to be employed in the private sector; this may mean that they suffer from lower levels of obesity. If this is the case, then the total cost of obesity would be somewhat lower than what we have estimated in this study. Lastly, since there was no Thai-specific relative risk data available, the relative risk data were obtained from meta-analysis review of global literature, including a number of Asian studies [26, 32–35]. Future research on relative risk in Thailand, particularly for diabetes and cardiovascular disease, would be beneficial.

Conclusions

This study confirmed that obesity imposes a substantial economic burden on Thai society. In terms of health care cost, it is equivalent to that imposed by alcohol consumption. In light of the rapid and continuous increase in obesity prevalence in Thailand, large-scale comprehensive interventions for the prevention and control of obesity should be regarded as of public health priority in Thailand.

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Acknowledgements

The Health Intervention and Technology Assessment Program is funded by the Thailand Research Fund under the Senior Research Scholar on Health Technology Assessment (RTA5580010), the Thai Health Promotion Foundation, the National Health Security Office, the Health Systems Research Institute, and the Bureau of Health Policy and Strategy, Ministry of Public Health. We are grateful for the support from the National Statistics Office, Central Office for Healthcare Information, the Center for Health Equity Monitoring, the Burden of Disease Project, and all members of the expert committee in providing us data and comments throughout the study.

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Affiliations

  1. Social and Administrative Pharmacy Division, Department of Pharmacy, Faculty of Pharmacy, Mahidol University, Bangkok, Thailand
    • Paiboon Pitayatienanan
    •  & Montarat Thavorncharoensap
  2. Health Intervention and Technology Assessment Program (HITAP), Ministry of Public Health, Nonthaburi, Thailand
    • Paiboon Pitayatienanan
    • , Rukmanee Butchon
    • , Jomkwan Yothasamut
    • , Yot Teerawattananon
    • , Naeti Suksomboon
    •  & Montarat Thavorncharoensap
  3. Faculty of Medicine, Ramathibodi Hospital, Mahidol University, Bangkok, Thailand
    • Wichai Aekplakorn
  4. Clinical Pharmacy Division, Department of Pharmacy, Faculty of Pharmacy, Mahidol University, Bangkok, Thailand
    • Naeti Suksomboon
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The authors declare that they have no competing interests.

Authors’ contributions

PP participated in study design, data collection, data analysis, and drafted the manuscript. NS participated in its design and coordination, data collection, and data analysis. RB participated in its design and data analysis. JY participated in its design and data collection. WA participated in its design, data collection and data analysis. YT conceived of the study, participated in its design and data analysis, MT conceived of the study, participated in its design and coordination, data collection, data analysis, and helped to draft the manuscript. All authors read and approved the final manuscript.

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Pitayatienanan, P., Butchon, R., Yothasamut, J. et al. Economic costs of obesity in Thailand: a retrospective cost-of-illness study. BMC Health Serv Res 14, 146 (2014). https://doi.org/10.1186/1472-6963-14-146

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Keywords

  • Cost-of-illness
  • Obesity
  • Overweight
  • Thailand
  • Economic

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