Table 2 The relative risk (RR), 95% confidence interval (CI), and p-values for EM-Diabetes availability obtained from the Poisson regression model
Facility characteristics | BHFS 2014 | BHFS 2017 | ||
|---|---|---|---|---|
RR (95% CI) | P-value | RR (95% CI) | P-value | |
Managing authority | ||||
 Private | Reference |  | Reference |  |
 Public | 0.44 (0.25, 0.78) | <0.001 | 0.54 (0.41, 0.71) | <0.001 |
Location | ||||
 Urban | Reference |  | Reference |  |
 Rural | 0.26 (0.12, 0.55) | <0.001 | 0.60 (0.44, 0.81) | <0.001 |
Routine user fees or charges for client service | ||||
 Not available | Reference |  | Reference |  |
 Available | 1.76 (0.82, 3.80) | 0.15 | 3.70 (1.86, 7.38) | <0.001 |
System to elicit clients’ opinions about the health facility or its service | ||||
 Not available | Reference |  | Reference |  |
 Available | 1.10 (0.68, 1.77) | 0.70 | 1.11 (0.78, 1.57) | 0.57 |
Routine quality assurance activities | ||||
 Not performed | Reference |  | Reference |  |
 Performed | 0.88 (0.52, 1.47) | 0.61 | 1.62 (1.12, 2.34) | 0.01 |
Basic equipment score | ||||
 Low | Reference |  | Reference |  |
 High | 1.74 (0.69, 4.42) | 0.24 | 0.86 (0.43, 1.75) | 0.68 |
Diagnostic capacity score | ||||
 Low | Reference |  | Reference |  |
 High | 1.20 (0.64, 2.24) | 0.56 | 1.37 (0.98, 1.91) | 0.06 |
National guidelines for diagnosis and management of diabetes | ||||
 Not available | Reference |  | Reference |  |
 Available | 1.17 (0.72,1.92) | 0.52 | 0.92 (0.60, 1.42) | 0.71 |