Table 3 Perceived health effects of fruit and vegetable consumption and physical activity on mental health
Item | Response | ||||
|---|---|---|---|---|---|
n(%) | n(%) | n(%) | n(%) | n(%) | |
Very | Moderately | A little | Not at all | Unsure | |
Adequate fruit and vegetable consumption- positive influence on mental health1 | 80 (55.9) | 41 (28.7) | 11 (7.7) | 6 (4.2) | 5 (3.5) |
Inadequate fruit and vegetable consumption- negative influence on mental health2 | 69 (48.6) | 39 (27.5) | 13 (9.2) | 10 (7.0) | 11 (7.7) |
Adequate physical activity- positive influence on mental health1 | 102 (71.3) | 29 (20.3) | 7 (4.9) | 3 (2.1) | 2 (1.4) |
Inadequate physical activity - negative influence on mental health3 | 90 (63.8) | 30 (21.3) | 6 (4.3) | 7 (5.0) | 8 (5.6) |