Skip to main content

Table 1 Methods used to develop and implement ONNIa following the six steps of Intervention Mapping

From: Using intervention mapping to develop an outpatient nursing nutritional intervention to improve nutritional status in undernourished patients planned for surgery

Six steps of Intervention Mapping

Study objectives

Methods used during the development

Step 1: Logic Model of the Problem

Aim: to examine a specific health problem in the target population

To examine the behavioural and environmental determinants of undernourished patients planned for surgery seen at anaesthetic outpatients clinics

• Interviews with patients and nurses, observations of nutritional care, survey among patients (see Table 2)

Step 2: Program Outcomes and Objectives – Logic Model of Change

Aim: to develop matrices of change objectives

To define program outcomes, performance objectives, change objectives

• Panel discussion and definition session

• Matrix of program objectives (see Tables 3 & 4)

Step 3: Program Design

Aim: to generate program ideas, including change methods and practical applications

To generate program idea’s with methods for change

• Theory of undernutrition and nutritional support

• Theory of behaviour change

• Implementation strategies (see Table 5)

Step 4: Program Production

Aim: to produce a programme that matches the previous steps

To produce a program for undernourished patients during outpatient preoperative evaluation at anaesthetic outpatient clinic

• Development of the ONNIa (see Table 6)

• Development of a nursing nutritional training

• Pre-test of the ONNIa and the training

Step 5: Implementation Plan

Aim: to develop an implementation plan to enable adoption, implementation, and maintenance

To develop an implementation plan of the ONNIa

• Identification of implementation barriers and process evaluation (see Table 7)

• Literature on implementation strategies and evaluation of complex interventions

  1. aOutpatient Nursing Nutrition Intervention