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Table 3 Rank order of the top 10 items from most to least important

From: A Delphi study to explore clinician and lived experience perspectives on setting priorities in eating disorder services

Clinician

Lived experience

Rank and item

Mean rank (SD)

% Rated in top 10

% Consensus

Rank and item

Mean rank (SD)

% Rated in top 10

% Consensus

1.if they are at significant medical risk (e.g., very slow or irregular heartbeat, abnormal blood results)

6.13 (3.96)

80%

98%

1.if they are at significant medical risk (e.g., very slow or irregular heartbeat, abnormal blood results)

6.17 (3.66)

81%

93%

2.based upon the severity of their illness (taking into account psychological, physical, and social severity)

4.13 (4.42)

56%

95%

2.based upon the severity of their illness (taking into account psychological, physical, and social severity)

5.98 (3.68)

83%

86%

3.if their physical health is getting worse quickly (any metric of physical health)

3.95 (4.08)

51%

98%

3.if their physical health is getting worse quickly (any metric of physical health)

3.38 (3.47)

63%

93%

4.if they are pregnant

3.54 (3.24)

64%

96%

4.if their mental health and well-being is getting worse quickly (any metric of mental health)

3.31 (3.42)

60%

95%

5.if they have diabetes and are purposefully restricting their insulin to lose weight (diabulimia)

2.97 (3.20)

59%

89%

5.if they have a major physical disorder (e.g., cardiovascular disease, diabetes, cancer) that is made worse by their eating disorder

3.00 (3.31)

54%

89%

6.if they are transitioning between inpatient and community services

2.97 (3.50)

56%

91%

6.if their eating disorder is negatively impacting their quality of life (e.g., stops them from doing leisure activities, impacts how they interact with other people or makes it difficult to work/study, financial problems)

3.00 (3.59)

52%

88%

7.if they are quickly losing weight (irrespective of their starting weight)

2.69 (3.29)

46%

93%

7.if they are less than 12 years old

2.98 (3.52)

52%

88%

8.if they have reduced the amount or type of food they are eating (dietary restriction) at an extreme level (e.g., very little dietary intake almost every day)

2.54 (3.32)

41%

91%

8.if they are pregnant

2.90 (3.81)

44%

87%

9.if they are a very low weight

2.41 (3.27)

44%

89%

9.if they are thinking or planning to end their life (suicide risk)

2.85 (3.80)

42%

88%

10.if they are less than 12 years old

1.97 (3.07)

41%

89%

10.if they are constantly having intrusive eating disorder related thoughts and feelings (e.g., thoughts about their body shape and weight, fear of putting on weight)

2.69 (3.52)

54%

84%

 

W

.14

 

W

.11

  
  1. Note. Items in bold obtained the same rank across participant groups. SD standard deviation, W Kendall’s coefficient or concordance