Main categories and subcategories | Number of extracted criteria |
---|---|
1. Communication with service users | 190 |
1.1 Education & information | 60 |
1.2 Easy to understand written materials & oral exchange | 45 |
1.3 Verification of understanding & exchange | 29 |
1.4 HL principles of communication | 16 |
1.5 Diversity & awareness | 15 |
1.6 Soft skills | 13 |
1.7 Technology & innovation | 12 |
2. Easy access & navigation | 86 |
2.1 Navigating health care services & cooperation | 37 |
2.2 Physical access & navigation | 24 |
2.3 Provision of information & staff assistance | 10 |
2.4 Telephone & online navigation | 8 |
2.5 Overall ease | 7 |
3. Integration & prioritization of OHL | 67 |
3.1 Commitment, integration into planning | 35 |
3.2 Dedication of resources | 21 |
3.3 Dissemination of OHL | 8 |
3.4 External factors | 3 |
4. Assessment & organizational development | 57 |
4.1 Evaluation, assessment, research, quality management | 46 |
4.2 Needs identification | 7 |
4.3 Transformation & development | 4 |
5. Engagement & support of service users | 55 |
5.1 Consultation & engagement of service users | 30 |
5.2 Support for self-management | 18 |
5.3 Family & caregivers | 7 |
6. Information & qualification of staff | 39 |
6.1 Organizational and individual health literacy of staff | 19 |
6.2 Communication techniques | 16 |
6.3 Professional development | 4 |
Total number of criteria (including four duplicates) | 494 |