Identification of unhealthy alcohol use | Training received on alcohol prevention | |||
---|---|---|---|---|
None n (%) | Basic n (%) | Medium/Advanced n (%) | p* | |
Clinical assessment of unhealthy alcohol use** | < 0.001 | |||
0% | 74 (6.3) | 9 (1.7) | 0 (0.0) | |
1–9% | 31 (26.3) | 77 (15.0) | 8 (14.5) | |
10–34% | 277 (23.5) | 126 (24.5) | 10 (18.2) | |
35–64% | 227 (19.3) | 111 (21.6) | 13 (23.6) | |
65–90% | 173 (14.7) | 129 (25.0) | 14 (25.5) | |
91–100% | 117 (9.9) | 63 (12.2) | 10 (18.2) | |
Screening for unhealthy alcohol use** | < 0.001 | |||
0% | 340 (28.9) | 67 (13.0) | 9 (16.4) | |
1–9% | 415 (35.2) | 174 (33.8) | 19 (34.5) | |
10–34% | 180 (15.3) | 119 (23.1) | 6 (10.9) | |
35–64% | 120 (10.2) | 60 (11.7) | 10 (18.2) | |
65–90% | 85 (7.2) | 72 (14.0) | 6 (10.9) | |
91–100% | 38 (3.2) | 23 (4.5) | 5 (9.1) |