Fig. 3

Adherence to calorie intake (CHO, protein, fat and total kilocalorie intake). This figure shows the percentage of adherence to calorie intake in both the intervention and the control groups. The adherence to CHO has almost doubled and the adherence to total kilocalorie has more than doubled in the intervention group between baseline and endline; the increase is not significant for protein and fat intake. In the control group, the adherence to CHO intake has increased slightly but decreased slightly for protein, fat and total kilocalorie intake between baseline and endline