Table 3 The second draft of the PMS
From: A methodology to design a performance management system in preventive care
Areas of activity | Effectiveness | Efficiency | Total |
|---|---|---|---|
Health promotion and prevention care | 13 (↓1) | 11 (↓1) | 24 (↓2) |
Veterinary and food safety | 15 (↓2) | 5 (=) | 20 (↓2) |
DPs’ general activity | – | 2 (=) | 2 (=) |
Total | 28 (↓3) | 18 (↓1) | 46 (↓4) |