Table 2 Characteristics of the respondents
From: How can mobile phones be used to improve nutrition service delivery in rural Bangladesh?
Number | ||
|---|---|---|
Characteristics | Mother % (n) n = 24 | CHW% (n) n = 13 |
Age (y) range | 16–36 | 24–56 |
Parity | ||
Primipara | 25 (6) | No data |
Multipara | 75 (18) | No data |
Sex | ||
Male | 0 (0) | 15 (2) |
Female | 100 (24) | 85 (11) |
Schooling (y) | ||
0–5 | 38 (9) | 0 (0) |
6–10 | 62 (15) | 31 (4) |
10+ | 0 | 69 (9) |
Occupation | ||
Housewife | 88 (21) | 0 (0) |
Employed | 22 (3) | 100 (13) |
Duration of Service (y) range | No data | 2–27 |